Cheesy Garlic Breadsticks
Cheesy garlic breadsticks are a delicious, buttery, and cheesy appetizer or side dish made with soft dough, garlic butter, and gooey melted cheese. They are perfect for dipping in marinara sauce or enjoying on their own!
Cheesy Garlic Breadsticks
Course: savory snacks, snacksServings
4
servingsPrep time
10
minutesCooking time
15
minutesCalories
220
kcalIngredients
1 lb pizza dough (store-bought or homemade)
2 tbsp butter (melted)
2 cloves garlic (minced)
1 cup shredded mozzarella cheese
¼ cup grated Parmesan cheese
½ tsp Italian seasoning (optional)
¼ tsp salt
¼ tsp black pepper
1 tbsp fresh parsley (chopped, for garnish)
Directions
- Preheat Oven:
Set oven to 375°F (190°C) and line a baking sheet with parchment paper. - Prepare Dough:
Roll out the pizza dough into a rectangle or circle about ¼-inch thick.
- Make Garlic Butter:
Mix melted butter with minced garlic, salt, and black pepper.
Brush this mixture evenly over the dough.
- Add Cheese & Seasoning:
Sprinkle mozzarella, Parmesan, and Italian seasoning evenly over the top.
- Bake Until Golden:
Bake for 12-15 minutes or until the cheese is bubbly and golden brown.
- Slice & Serve:
Let cool slightly, then cut into strips. Garnish with fresh parsley.
Serve warm with marinara or ranch for dipping!
